At TRIBE London Canary Wharf, the team always suspected food waste...
Success story: How Hyatt Regency Baku used Orbisk AI to cut food waste by 37%
At Hyatt Regency Baku, the team wanted to reduce waste without...
How Novotel Warszawa Centrum Cut Food Waste by 69% with Sustainable Hotel Practices
In just 2 years, Novotel Warszawa Centrum slashed food waste per...
Using AI to reduce food waste at Hyatt Regency Aqaba Ayla Resort
Hyatt Regency Aqaba Ayla Resort turned everyday food waste...
Enterprise Catering Success Story: Vermaat cut food waste by 44% with Orbisk and turn insights into daily habits
Enterprise catering at scale demands clarity, speed, and...
Carnival Cruise Line and Orbisk Launch AI-Powered Kitchen Intelligence At Sea
Cutting-edge data tools help chefs optimize service and enhance...
Orbisk Food Waste ROI & Payback: 12-15 Month Outcomes
Last updated: 2025-09-12 TL;DR (12–15 month outcomes) Median waste...
Success story: Novotel Cambridge North shows how to reduce food waste in hotels together with Orbisk
Running a hotel kitchen is a balancing act - between quality,...
Success story: Novotel Amsterdam City shows how to minimize food waste with Orbisk
Ever wondered how your hotel or kitchen can minimize food waste?...
Success story: Mercure Amsterdam City Hotel shows how to reduce food waste with Orbisk technology
When you serve hundreds of guests a day, waste can pile up fast -...
Success story: How Fairmont Makkah Clock Royal Tower used tech to reduce food waste
At the heart of one of the world’s most iconic hospitality...
Success story: Mercure Kraków Old Town at the forefront of sustainable kitchens in hospitality
Mercure Kraków Old Town, just minutes from the famous Wawel Castle,...
Success story: Orbisk’s food waste management software helps Mövenpick Hotel & Apartments Bur Dubai cut food waste by 30%
Elegance meets purpose at Mövenpick Hotel & Apartments Bur...
Success Story: How Raffles Dubai leads the way in hotel food waste management
Hotel food waste management is crucial for reducing food waste, lost...
2024 Impact Report: Orbisk saves more than 1.9 million kilos of food waste
Saving more than 25 football fields full of food. That sounds pretty...
Success story: Mövenpick Aqaba & Tala Bay are striving to reach zero food waste
Mövenpick Resort & Residences Aqaba and Mövenpick Tala Bay are...
Success Story: How Alila Hinu Bay is tracking food waste for a greener future
At Alila Hinu Bay, a Hyatt brand hotel, sustainability isn’t just a...
Success Story: How Raffles Singapore Reduced Their Food Waste by 29% with Orbisk
By now, I’m sure you know that 1/3 of all food prepared for human...
Within five years, 737,520 kilos less food waste thanks to the artificial intelligence of Orbisk
Orbisk, a Dutch scale-up committed to a more sustainable food...
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