Be honest... How often are you faced with the frustration of having...
Implement Production Schedules for a World Without Food Waste!
A good preparation is… you know it! Half the battle. Improved food...
Food Waste Reduction in your Professional Kitchen? Use the ABC Method!
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Within five years, 737,520 kilos less food waste thanks to the artificial intelligence of Orbisk
Orbisk, a Dutch scale-up committed to a more sustainable food...
Hundreds of thousands of kilos less food waste in Accor hotels worldwide
In collaboration with Orbisk, Accor aims to reduce food waste by...
Reducing food waste in the hospitality industry
Food waste is a significant issue, especially in the hospitality...
Seasonal cooking in the hospitality industry: tips, tricks, and benefits
In the hospitality industry, taste and experience go hand in hand....
5 Tips to motivate your team to tackle food waste
Engaged employees are - literally - worth their weight in gold. They...
Banqueting: tips to reduce food waste
Large-scale events and banquets bring their share of challenges. One...
Preventing food waste? Optimize your ordering process and purchase more efficiently!
Do you want to prevent food waste? Well, it all starts with smart...
The EDUWASTE Project: Maximize food waste reduction in restaurant kitchens
The EDUWASTE project is funded by the European Union. Every year,...
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