Serving 1000+ businesses around the globe
Food waste is eating away at your margins every day
This is where Orbisk comes in:
Save up to
€ 70K
a year
Equal to
45 tons
of CO₂ prevented
Reduce up to
10 tons
annually
Deliver up to
12x
ROI
SEE ORBISK IN ACTION
Orbisk doesn’t just show you what’s being wasted, it shows you what to do about it.
LEAD YOUR KITCHEN WITH
SMARTER DECISIONS
Less overproduction. Better portioning. Smarter inventory.
Full visibility into everything you
throw away
Orbi records every disposal with a photo, scans it, and categorizes it automatically – covering all waste streams without extra work from your team.
- Photos and timestamps for every disposal
- Automated waste type detection
- No manual input needed and zero manual sorting
Take targeted action to reduce waste
Orbisk AI analyzes your food waste patterns and shows you the actions with the greatest potential impact.
- High-impact suggestions in your dashboard
- No more wasting time guessing which action will work
- Approve or reject in one click
See savings grow over time
Your personal dashboard highlights trends so you can make smarter decisions each week. Spot quick wins and patterns over time to reduce food, cost, and CO2.
- See progress in CO₂, cost, and kgs/lbs.
- Identify peak waste moments
- Plan better with ingredient-level trends
Share results with one click
Whether you’re debriefing the kitchen or updating an ESG report, export your insights instantly. Orbisk gives you quick access to tailored reports, email-ready visuals, and smooth data sharing through direct API connections.
- Auto-generated reports for teams or HQ
- Email summaries of key metrics
- Perfect for audits and sustainability goals
See your most impactful actions
Your time belongs in the kitchen. Orbisk AI analyzes your food waste patterns and delivers the actions that matter most. Ready to accept in a single click.
Designed for every
professional kitchen
Hotels & resorts
Reduce buffet waste, cut costs, and hit sustainability goals
Company Catering
Optimize menu planning and start purchasing smarter
Cruise Liners
Track waste across shifts and optimize storage onboard
Hospitals
Meet sustainability goals while maintaining high care standards
37% food waste reduction in 7 months
Reshaping hospitality for a sustainable future
“At the world’s largest Fairmont, we’re using technology and insights from Orbisk to cut food waste and create sustainable solutions with our culinary team – reshaping luxury hospitality with care for our guests and the planet.”
Georgy Pyle
Sustainability Manager | Fairmont Royal York
Saved over 10K+ meals in 8 months
A tool that not only works, but inspires
“The Orbisk system has noticeably simplified our daily work. The intuitive operation saves time and ensures comprehensive documentation. The goal-setting tool, in particular, is a real game-changer – it creates focus, promotes personal responsibility, and makes progress visible”
Andre Hackbarth
F&B Director | Frankfurt Marriott
Saved 17,000 KG of food waste in 1 year
Insights that make every ingredient count
“It is a great system to get insights on food waste, because it shows per ingredient what you actually throw away per day. It’s a very useful and user-friendly system.”
Elly Baak
Head of Nutrition | Leiden University Medical Center (LUMC)
Why leading kitchens choose Orbisk
Plug & Play
No training. No disruption. The Orbi works straight out of the box with your existing routines and staff.
Measurable ESG wins
Track and report on food waste, CO₂, and cost savings. Perfect for hitting sustainability targets and meeting CSRD reporting standards.
Smarter insights with AI
Our AI recognizes food waste automatically and turns that data into clear, actionable tips.
Scales across locations
Standardized reports make it easy to compare performance, prove ROI, and drive Enterprise-wide impact.
Schedule your free demo
Book a free demo with one of our Orbisk experts and discover how you can cut food waste up to 70%, without changing your kitchen operations.
