Orbisk for Porfolio Operations

One consistent picture across every location

When food cost shifts across the portfolio, you see it before the month closes, measured the same way at every bin and every site.

Laptop displaying the Orbisk food waste dashboard, showing weekly waste totals and cost breakdown in a café setting

The full picture, in one place

Food cost shifts across the portfolio and no one can say where it went, because every report tells its own story. Orbisk changes that from the moment it reaches your kitchens.

Spot drift before it compounds

See which locations are drifting: by waste driver and waste stream, or container type before it reaches the P&L.

One picture across every site

The same data and method at every bin. Compare waste and cost against one consistent baseline.

No more manual consolidation

One view at head office, with export-ready data and savings per site, ready in minutes rather than days.

Orbisk in numbers

2x-10x

Return of investment

70%

(Up to) Food waste reduction

4-8 mo

Typical payback period

Zero

IT setup needed

Two chefs preparing vegetables on a commercial kitchen line, with an Orbisk food waste tracking device mounted on the wall

Site-by-site benchmarking

Know which sites are drifting, before the month closes

One consistent view across every site, measured the same way against the same baseline. You can see which sites lose the most, what is driving it, and what is already improving.

Compare waste and cost across all sites

Drill down by waste stream, ingredient, or meal period

Set portfolio-wide targets with site-level accountability

Hand holding a phone showing the Orbisk app's weekly waste chart and 'Points of attention' breakdown for meat, pasta and rice, and bread

Export-ready reporting

A board-ready number, without the manual compilation

Every site reports in the same format, every week. Export to Excel or PDF, or send it straight to your reporting tools through the API, with no variation in how each site's numbers are calculated.

One HQ view: savings, CO₂, waste by location

PDF and Excel exports, no manual data collection

Supports CSRD, IFRS S2, and GRI 306 disclosures

Sustainability teams running on Orbisk

Two properties, one clear system
“Balancing guest expectations with the challenge of minimizing food waste is expertly navigated with the support of Orbisk, ensuring exceptional guest experience while promoting sustainability.”
Gozde ErenCluster General Manager,Hyatt Regency Amsterdam & Andaz Amsterdam Prinsengracht
60% less food waste
“The Orbisk system has noticeably simplified our daily work. The intuitive operation saves time and ensures comprehensive documentation. The goal-setting tool is a game changer. It creates focus, promotes personal responsibility, and makes progress visible.”
Andre HackbarthFood and Beverage DirectorFrankfurt Marriot

Curious about Orbisk

See it in your kitchen. 30 minutes, real data, no obligation.

From install to impact, with support at every step

Every Orbisk setup starts with a 3-month onboarding programme. Data flows from day one, your team gets trained, and coaching continues long after, turning patterns into concrete action.

Trusted by 1,000+ professional kitchens worldwide

How it works

Three steps. Zero admin

Chef using the Orbisk device to scan food scraps before disposal in a commercial kitchen

Staff throws, Orbisk captures

Above-bin capture, automatic. Your team works exactly as before, while Orbisk recognises every item the moment it lands in the bin.

Comparison showing what Orbisk's AI identifies in a food waste tray versus an unlabeled bin

Every ingredient tracked

Weight, CO₂, and cost, captured before anything mixes. Each item is measured on its own, so the data stays accurate down to the ingredient.

Orbisk food waste dashboard showing weekly overview on a laptop in a restaurant kitche

Audit-ready data, always on

Export for CSRD, GRI, or internal reporting, with no manual work. The numbers stay up to date and trace back to each site and week.

Integrations

Connect to the systems you already use

Orbisk feeds directly into your existing PMS, POS, and ESG reporting tools.

Point of Sale

Orbisk pulls your cover data counts directly from Silverware POS, so your team never has to log guest numbers manually. Waste per cover are calculated automatically.

Property Management

Sync your guest numbers automatically. Orbisk connects to Mews and pulls covers data directly. No manual entry, no data gaps, your waste-per-cover metric always stays accurate.

Property Management

Orbisk connects to Opera Cloud to pull your cover counts automatically. No manual entry, no data gaps, your waste-per-cover metric stays accurate across every property.

Custom Integration

Use the Orbisk API to push your food waste data into the tools you already use. ESG reporting platforms, internal dashboards, or custom data views. Your data, where you need it.

Ready to run your kitchen on facts?

30 minutes. Real data. No obligation. We'll run the numbers live, for your operation.