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How Raffles Dubai leads the way in hotel food waste management.

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benefits of using AI to reduce food waste
Food Facts & Figures•6 min. read

7 Benefits of Using AI to Reduce Food Waste in Professional Kitchens

Read more
Tips & Tricks9 min. read

How to Reduce Food Waste in Professional Kitchens: A Multi-Site Operator’s Playbook

Hakon Kleppe
How to prevent food waste in restaurants
Tips & Tricks14 min. read

How to prevent food waste in restaurants: causes & fixes

Hakon Kleppe
How hotels cut food waste without hurting guest experience
Tips & Tricks10 min. read

Buffet Food Waste: How Hotels Cut Costs Without Guest Impact

Hakon Kleppe
Grid of six food waste platform logo cards (Winnow, Leanpath, Kitro, Kikleo, Positive Carbon, Metafoodx) shown greyed out, with Orbisk highlighted in the center with a green border and cursor click indicator.
Tips & Tricks14 min. read

6 Winnow Alternatives for Multi-Site Hotel and Restaurant Groups (2026)

Hakon Kleppe
Overhead view of fresh produce on a cutting board – cucumbers, tomatoes, lemons, parsley, and limes – with an orange plus icon, a green "Disposal records" label, and a green dots menu icon overlaid.
Tips & Tricks8 min. read

Food Waste Audit: Why Continuous Beats Manual

Hakon Kleppe
Overhead view of colorful fresh vegetables on a wooden cutting board – peppers, carrots, radishes, tomatoes, red cabbage, pomegranate and zucchini – with an orange percentage icon and a green declining trend arrow icon overlaid.
Tips & Tricks12 min. read

Menu Engineering: Close the Gap With Waste Data

Hakon Kleppe
Overhead photo of fresh vegetables and feta cheese on wooden boards, including tomatoes, cucumber, lemons, and herbs, with a downward trend icon overlaid in the corner.
Tips & Tricks9 min. read

Food Waste Management for Hospitality: The 2026 Buyer’s Guide

Hakon Kleppe
Photo of a chef slicing vegetables on a commercial kitchen cutting board, with a green scale of justice icon and an orange "Regulations" label overlaid.
Tips & Tricks11 min. read

ESG Regulations in the Food Sector: The 2026 Compliance Guide

Hakon Kleppe
Close-up photo of fresh vegetable scraps including mushrooms, corn, cucumber, and tomato, with a checklist of three green checkmarks and a downward trend icon overlaid.
Tips & Tricks8 min. read

Automated Waste Management Software: The Feature Checklist to Help You Reduce Food Waste

Hakon Kleppe
A chef preparing vegetables on a kitchen counter, overlaid with three green labels reading "Reallocation," "Substitution," and "Contracts"
Tips & Tricks8 min. read

Food Service Procurement for Hospitality: Cut Waste at the Source

Hakon Kleppe
A chef prepares vegetables on a green cutting board in a professional kitchen, with fresh produce including carrots, tomatoes, cucumber, and cabbage in the foreground. Three branded icon badges are overlaid around the image: an orange plus sign (left), an orange percentage symbol (bottom right), and a green equals sign (right), on a light cream background.
Tips & Tricks14 min. read

Food Cost Calculator For Restaurants: How To Calculate, Benchmark, and Fix The Variance

Hakon Kleppe
Food Waste Solutions Comparison Guide
Tips & Tricks1 min. read

Ultimate US Buyer’s Guide to Food Waste Solutions and Management Systems

Hakon Kleppe
Food Waste Management System Playbook
Tips & Tricks1 min. read

The Complete Food Waste Management System Playbook: How to Reduce Food Waste and Drive Profit with Orbisk

Hakon Kleppe
TRIBE Canary Wharf reduced food waste with technology
Success Stories2 min. read

Success Story: How TRIBE London Canary Wharf Used Smart Tech to Reduce Hotel Food Waste by 37%

Hakon Kleppe
Weekly audio report blog
Press Release4 min. read

From data to dialogue: meet your Weekly Audio Report

Hakon Kleppe
Holiday food waste
Food Facts & Figures9 min. read

12 strategies to reduce holiday food waste in restaurants

Hakon Kleppe
Hospitality trends 2026
Food Facts & Figures5 min. read

Top 5 hospitality trends for 2026 and how kitchens can adapt

Hakon Kleppe
Hyatt Regency Baku use Orbisk AI to cut food waste
Success Stories3 min. read

Success story: How Hyatt Regency Baku used Orbisk AI to cut food waste by 37%

Hakon Kleppe
Thanksgiving food waste
Food Facts & Figures6 min. read

7 ways to cut Thanksgiving food waste without slowing service

Hakon Kleppe
benefits of using AI to reduce food waste
Food Facts & Figures6 min. read

7 Benefits of Using AI to Reduce Food Waste in Professional Kitchens

Hakon Kleppe
Waste management tracking system article
Food Facts & Figures6 min. read

What Is a Waste Management Tracking System? How Kitchens Can Monitor and Cut Food Waste

Hakon Kleppe
Sustainable Hotel Practices at Novotel Warszawa Centrum
Success Stories3 min. read

How Novotel Warszawa Centrum Cut Food Waste by 69% with Sustainable Hotel Practices

Hakon Kleppe
ESG in hospitality
Food Facts & Figures5 min. read

ESG in US Hospitality: AI and Impact Coaching That Make Change Inevitable

Hakon Kleppe
Using AI to reduce food waste article
Success Stories4 min. read

Using AI to reduce food waste at Hyatt Regency Aqaba Ayla Resort

Hakon Kleppe
Enterprise Catering Success Story
Success Stories3 min. read

Enterprise Catering Success Story: Vermaat cut food waste by 44% with Orbisk and turn insights into daily habits

Hakon Kleppe
Food Facts & Figures3 min. read

Summer holidays: Most wasted ingredients in professional kitchens

Hakon Kleppe
how_to_reduce_food_waste_in_hotels_novotel_cambridge_north
Success Stories3 min. read

Success story: Novotel Cambridge North shows how to reduce food waste in hotels together with Orbisk

Hakon Kleppe
Sustainability_in_Hospitality
Food Facts & Figures4 min. read

Sustainability in hospitality – What it really means to be a zero-waste kitchen

Hakon Kleppe
Novotel Amsterdam City Success Story
Success Stories4 min. read

Success story: Novotel Amsterdam City shows how to minimize food waste with Orbisk

Hakon Kleppe
Mercure Amsterdam City Success Story
Success Stories4 min. read

Success story: Mercure Amsterdam City Hotel shows how to reduce food waste with Orbisk technology

Hakon Kleppe

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Kitchen staff using Orbisk

Schedule a free demo

Book a free demo and see how you can cut food waste without changing your kitchen operations.

Join over 1,000+ kitchens using Orbisk across the globe