Preventing Food Waste and Save Money? Better Storage is Key
Be honest... How often are you faced with the frustration of having to throw away ingredients because they were improperly stor...
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Implement Production Schedules for a World Without Food Waste!
A good preparation is… you know it! Half the battle. Improved food prep starts, in our opinion, with creating a production sche...
Read more Food Waste Reduction in your Professional Kitchen? Use the ABC Method!
Food waste reduction? It's all about efficient ordering and optimal product use. An efficient ordering process, based on data a...
Read more Within five years, 737,520 kilos less food waste thanks to the artificial intelligence of Orbisk
Orbisk, a Dutch scale-up committed to a more sustainable food system, is celebrating its fifth anniversary with the launch of i...
Read more Hundreds of thousands of kilos less food waste in Accor hotels worldwide
In collaboration with Orbisk, Accor aims to reduce food waste by half Accor Group is one of the first major hotel chains act...
Read more Reducing food waste in the hospitality industry
Food waste is a significant issue, especially in the hospitality industry. Every year, about 1.3 billion tons end up in the tra...
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